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20 Minute Maple Pecan Crescent Cinnamon Twists

Maple Pecan Crescent Cinnamon Twists is a breakfast dish that is ready in 20 minutes, very fast and easy, this dish can be a breakfast as well as a lunch snack.

I am truly happy to be able to share this extraordinary recipe. This is a very fast, delicious and enjoyable breakfast and lunch recipe. Using a crescent butter mixture, then filled with cinnamon mixture and baked perfectly. At the end of the steppe sprinkle with maple and refined sugar.

This is a meal full of fun, you can enjoy this dish very quickly, only takes 20 minutes, you can enjoy this breakfast menu with great peace. On a busy morning, you will need a very fast, delicious and healthy breakfast.

Maple Pecan Crescent Cinnamon Twists

The Dough for these cinnamon turns is only a jar of refrigerated sickle mixture. You will require 2 of them. Turn them out and as opposed to having 8 bow mixture pieces, you are going to need just 4 square shapes. Which rises to 2 bow triangles with the creases squeezed together. You will wind up with an aggregate of 8 of these maple walnut cinnamon turns; 4 from each can.

Stir up a straightforward blend of sugar, cinnamon, and walnuts. Move up every square shape, beginning from the long side. The precarious part is slicing the moved up pieces down the middle. Into equal parts as in the long way you will wind up with two long ropes from one moved up curve. Make certain to utilize a sharp blade that can without much of a stretch cut the moved up bend down the middle as it will make the adorable more pleasant and simpler.

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As they heat they will puff up pleasantly. I was as yet ready to fit each of the 8 on my treat sheet and it turned out fine and dandy.

Ingredients
Cinnamon Twists
  • 1/2 cup finely chopped pecans
  • 2 cans of Pillsbury refrigerated crescent rolls
  • 2 tbspn butter melted
  • 2 tbspn brown sugar
  • 1 tbspn granulated sugar
  • 1/4 tspn ground cinnamon
Maple Glaze
  • 1/2 cup powdered sugar
  • 1/4 tspn maple extract
  • 1-3 tbspn milk I used heavy cream
Instructions


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