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Easy Classic Goulash Recipe

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These Classic Goulash is a one-pot dish with ground beef, onions, paprika and macaroni, then mixed with a very tasty and delightful tomato sauce, this dish is ready in less than 45 minutes.

Although this recipe is very classic, but I really like this dish, this dish is made with beef, paprika, tomato sauce and onions, using all of these ingredients, it means this dish is very perfect. In addition, you can add more flavor to this dish by adding some amazing spices, such as mushrooms or spinach.

In addition, this recipe is also very good if you have a pleasant marinara sauce, besides that you can make it into a delicious and perfect dessert.

Easy Classic Goulash Recipe

This dish is prepared in under 45 minutes, I generally need great, warm nourishment. You will adore this goulash. This is a dish brimming with warmth, when I initially made this dish. My family makes this dish their top choice.

This dish is made with hamburger, paprika, onion and tomato sauce. It's ideal for a bustling night, in one container this dish just takes under 45 minutes. Extremely quick for a supper that is delectable and agreeable.

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This dish is anything but difficult to change, you can add more flavor to this dish with flavors, similar to paprika. Or on the other hand, you can include different sorts of vegetables, for example, spinach and mushrooms. In the event that you have marinara sauce, you can utilize it.

Ingredients
  • 29 ounces of diced tomatoes
  • 2 tbsp Worcestershire sauce
  • 1 tsp dried oregano
  • 1 teaspoon dried basil
  • 1 green bell pepper, chopped
  • 4 cloves garlic, chopped
  • 3 cups water
  • 29 ounces of tomato sauce
  • 1 teaspoon kosher salt
  • 8 ounces elbow macaroni, uncooked
  • 2 pounds ground beef
  • 2 yellow onions, chopped
Instructions
  • Next, use a large oven, then use medium-high heat, add beef, paprika, onion, and garlic.
  • Cook for 6-7 minutes.
  • Then drain most of the fat, add the remaining ingredients except macaroni, then reduce the heat, cover for 15 minutes, add the macaroni, stir well then cover.
  • Simmer for 20 minutes, serve on the table.

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